HERE’S WHAT’S IN DIS
Nutrition INFO
We take pride in our ingredients and want you to beinformed about what you’re eating. Below, you’ll findour quality ingredients, along with nutrition facts andallergy information.
PROUDLY MADE WITH:
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Pork Sausage
Chicken Chorizo
Bacon
Veggie
Vegan Chorizo
Gluten-Free Veggie
Tres Verde Sauce
Pork Sausage
Pork Sausage
ALLERGENS:
EGG, MILK, WHEAT, SOY
EGG, MILK, WHEAT, SOY
QUALITY INGREDIENTS:
BURRITO FILLING (GREEN CHILE [DICED TOMATOES {VINE-RIPENED UNPEELED TOMATOES, TOMATO PUREE, LESS THAN 2% SALT, CITRIC ACID}, MILD GREEN CHILE PEPPERS, HOT GREEN CHILE PEPPERS, VEGETABLE STOCK {WATER, ONIONS, CELERY, CARROTS, LEEKS, PARSLEY}, WATER, ONIONS, CORN STARCH, SALT, GARLIC, PEPPER], EGGS [WHOLE EGGS, CITRIC ACID, 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID], SAUSAGE [PORK, SALT, SPICES, SUGAR, FRUIT JUICE {COLOR}], POTATOES [POTATOES, CANOLA OIL], CHEDDAR & MONTEREY JACK CHEESE BLEND [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {COLOR IN CHEDDAR CHEESE}]), TORTILLA (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, POTASSIUM BROMATE, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SHORTENING [MADE FROM SOYBEAN & COTTONSEED OILS], SALT, BAKING POWDER [CONTAINS SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, STARCH, MONOCALCIUM PHOSPHATE], CALCIUM PROPIONATE, POTASSIUM SORBATE AND FUMARIC ACID [TO MAINTAIN FRESHNESS], SODIUM METABISULFITE).
Chicken Chorizo
Chicken Chorizo
ALLERGENS:
EGG, MILK, WHEAT, SOY
EGG, MILK, WHEAT, SOY
QUALITY INGREDIENTS:
BURRITO FILLING (GREEN CHILE [DICED TOMATOES {VINE-RIPENED UNPEELED TOMATOES, TOMATO PUREE, LESS THAN 2% SALT, CITRIC ACID}, MILD GREEN CHILE PEPPERS, HOT GREEN CHILE PEPPERS, VEGETABLE STOCK {WATER, ONIONS, CELERY, CARROTS, LEEKS, PARSLEY}, WATER, ONIONS, CORN STARCH, SALT, GARLIC, PEPPER], EGGS [WHOLE EGGS, CITRIC ACID, 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID], POTATOES [POTATOES, CANOLA OIL], CHICKEN CHORIZO [CHICKEN, WATER, SEASONING {SPICES, ROSEY HARISSA , CHILI POWDER }, SALT, PEPPER], CHEDDAR & MONTEREY JACK CHEESE BLEND [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {COLOR IN CHEDDAR CHEESE}]), TORTILLA (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, POTASSIUM BROMATE, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SHORTENING [MADE FROM SOYBEAN & COTTONSEED OILS], SALT, BAKING POWDER [CONTAINS SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, STARCH, MONOCALCIUM PHOSPHATE], CALCIUM PROPIONATE, POTASSIUM SORBATE AND FUMARIC ACID [TO MAINTAIN FRESHNESS], SODIUM METABISULFITE).
Bacon
Bacon
ALLERGENS:
EGG, MILK, WHEAT, SOY
QUALITY INGREDIENTS:
BURRITO FILLING (GREEN CHILE [DICED TOMATOES {VINE-RIPENED UNPEELED TOMATOES, TOMATO PUREE, LESS THAN 2% SALT, CITRIC ACID}, MILD GREEN CHILE PEPPERS, HOT GREEN CHILE PEPPERS, VEGETABLE STOCK {WATER, ONIONS, CELERY, CARROTS, LEEKS, PARSLEY}, WATER, ONIONS, CORN STARCH, SALT, GARLIC, PEPPER], EGGS [WHOLE EGGS, CITRIC ACID, 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID], POTATOES [POTATOES, CANOLA OIL], BACON [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE], CHEDDAR & MONTEREY JACK CHEESE BLEND [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {COLOR IN CHEDDAR CHEESE}]), TORTILLA (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, POTASSIUM BROMATE, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SHORTENING [MADE FROM SOYBEAN & COTTONSEED OILS], SALT, BAKING POWDER [CONTAINS SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, STARCH, MONOCALCIUM PHOSPHATE], CALCIUM PROPIONATE, POTASSIUM SORBATE AND FUMARIC ACID [TO MAINTAIN FRESHNESS], SODIUM METABISULFITE).
Veggie
Veggie
ALLERGENS:
EGG, MILK, WHEAT, SOY
EGG, MILK, WHEAT, SOY
QUALITY INGREDIENTS:
BURRITO FILLING (GREEN CHILE [DICED TOMATOES VINE-RIPENED UNPEELED TOMATOES, TOMATO PUREE, LESS THAN 2% SALT, CITRIC ACID}, MILD GREEN CHILE PEPPERS, HOT GREEN CHILE PEPPERS, VEGETABLE STOCK {WATER, ONIONS, CELERY, CARROTS, LEEKS, PARSLEY}, WATER, ONIONS, CORN STARCH, SALT, GARLIC, PEPPER], EGGS [WHOLE EGGS, CITRIC ACID, 0. 15% WATER ADDED AS CARRIER FOR CITRIC ACID], POTATOES [POTATOES, CANOLA OILI, BLACK BEANS [BLACK BEANS, WATER, SALT, CALCIUM CHLORIDE, FERROUS GLUCONATE], CHEDDAR & MONTEREY JACK CHEESE BLEND [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {COLOR IN CHEDDAR CHEESE}]), TORTILLA (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, POTASSIUM BROMATE, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SHORTENING [MADE FROM SOYBEAN & COTTONSEED OILS], SALT, BAKING POWDER [CONTAINS SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, STARCH, MONOCALCIUM PHOSPHATE], CALCIUM PROPIONATE, POTASSIUM SORBATE AND FUMARIC ACID [TO MAINTAIN FRESHNESS], SODIUM METABISULFITE).
Vegan Chorizo
VEGAN CHORIZO
ALLERGENS:
WHEAT, SOY
QUALITY INGREDIENTS:
BURRITO FILLING (GREEN CHILE [DICED TOMATOES {VINE-RIPENED UNPEELED TOMATOES, TOMATO PUREE, LESS THAN 2% SALT, CITRIC ACID, MILD GREEN CHILE PEPPERS, HOT GREEN CHILE PEPPERS, VEGETABLE STOCK {WATER, ONIONS, CELERY, CARROTS, LEEKS, PARSLEY, WATER, ONIONS, CORN STARCH, SALT, GARLIC, PEPPER], JUST EGG [WATER, MUNG BEAN PROTEIN ISOLATE, EXPELLER-PRESSED CANOLA OIL, CORN STARCH, CONTAINS LESS THAN 2% OF BAKING POWDER {SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE}, DEHYDRATED GARLIC, DEHYDRATED ONION, CARROT EXTRACTIVES {COLOR}, TURMERIC EXTRACTIVES {COLOR}, SALT, TRANSGLUTAMINASE], POTATOES [POTATOES, CANOLA OIL], VIOLIFE JUST LIKE CHEDDAR STYLE SHREDS [FILTERED WATER, COCONUT OIL, FOOD STARCH-MODIFIED POTATO & CORN}, CORN STARCH, SALT (SEA SALT, CHEDDAR FLAVOR VEGAN SOURCES, OLIVE EXTRACT, PAPRIKA EXTRACT & BETA CAROTENE {COLOR}, VITAMIN B12], ROLLING GREENS PLANT BASED ME’EAT [WATER, ROLLINGREENS {PEA PROTEIN, DEHYDRATED ONION, DEHYDRATED GARLIC, AGAR-AGAR, SEA SALT, APPLE & CARROT JUICE <COLOR>, BLACK PEPPER, THYME, OREGANO, SAGE, BASIL}, OLIVE OIL, SEASONING (SPICES, ROSEY HARISSA <CHILI PEPPERS, PAPRIKA, ROSE PETALS, SPICES, SUNFLOWER OIL, GARLIC, SALT>, CHILI POWDER <CHILI PEPPER & OTHER SPICES, SALT, GARLIC POWDER>}]), TORTILLA (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, POTASSIUM BROMATE, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SHORTENING [MADE FROM SOYBEAN & COTTONSEED OILS], SALT, BAKING POWDER [CONTAINS SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, STARCH, MONOCALCIUM PHOSPHATE], CALCIUM PROPIONATE, POTASSIUM SORBATE AND FUMARIC ACID [TO MAINTAIN FRESHNESS], SODIUM METABISULFITE).
Gluten-Free Veggie
GLUTEN FREE VEGGIE
ALLERGENS:
EGG, MILK, COCONUT
EGG, MILK, COCONUT
QUALITY INGREDIENTS:
BURRITO FILLING (GREEN CHILE [DICED TOMATOES {VINE-RIPENED UNPEELED TOMATOES, TOMATO PUREE, LESS THAN 2% SALT, CITRIC ACID}, MILD GREEN CHILE PEPPERS, HOT GREEN CHILE PEPPERS, VEGETABLE STOCK {WATER, ONIONS, CELERY, CARROTS, LEEKS, PARSLEY}, WATER, ONIONS, CORN STARCH, SALT, GARLIC, PEPPER], EGGS [WHOLE EGGS, CITRIC ACID, 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID], POTATOES [POTATOES, CANOLA OIL], BLACK BEANS [BLACK BEANS, WATER, SALT, CALCIUM CHLORIDE, FERROUS GLUCONATE], CHEDDAR & MONTEREY JACK CHEESE BLEND [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {COLOR IN CHEDDAR CHEESE}]), TORTILLA (WATER, CASSAVA FLOUR, TAPIOCA FLOUR, AVOCADO OIL, COCONUT FLOUR, ARROWROOT FLOUR, APPLE CIDER VINEGAR, COCONUT SUGAR, SEA SALT, YEAST).
Tres Verde Sauce
TRES Verde Sauce
QUALITY INGREDIENTS:
TOMATILLOS (TOMATILLOS, WATER, CITRIC ACID), MILD GREEN CHILES, CILANTRO, AVOCADO OIL, GARLIC, GREEN HOT SAUCE (DISTILLED VINEGAR, JALAPENO PEPPER, WATER, SALT, CORNSTARCH, XANTHAN GUM, ASCOBIC ACID [TO PRESERVE FRESHNESS]), SALT, BLACK PEPPER, SODIUM BENZOATE, XANTHAN GUM.